DENOMINAZIONE DI ORIGINE CONTROLLATA
Area of production:
Vineyards are in the communes of Peschiera del Garda, Desenzano and Sirmione, along the southern shores of Lake Garda, on the border between Veneto and Lombardy. This area is notable for the presence of clayey soil
100% Trebbiano di Lugana
Cold maceration followed by soft pressing and fermentation at 17-20° C. in stainless steel tanks
It has a straw yellow with green highlights.
Hints of flowers and newly-mown hay at the nose.
Lugana is tangy and refreshing, with a well-balanced mix of floral, vegetal and fruity sensations as well as elegant mineral hints in the aftertaste.
Alcohol 12% by vol