CHARDONNAY DELLE VENEZIE
INDICAZIONE GEOGRAFICA TIPICA
Area of production:
Vineyards are in the Veneto region, primarily in the province of Verona
Cold maceration followed by a very gentle pressing. Fermentation takes place at controlled temperature (17°-20°)
It has an intense golden yellow colour with a ripe, fruity bouquet and delicate sensations of ripe tropical fruit. At the palate it is full, velvety with a long lasting taste.
Alcohol 12% by vol.